Second de cuisine (H/F)

14.02.2020 | Employee | 100%
14.02.2020
Employee, 100%

Required minimum profile

  • Expérience établissement hôtelier **** ou restaurant gastronomique
  • Permis de conduire

Contact

RSH QUALITY FOOD CONCEPT SA

Valérie Saguer

Ch. de la Colice 3

1023 Crissier

Phone: 021 635 29 80


RSH QUALITY FOOD CONCEPT SA

Ch. de la Colice 3Crissier

Industry

Catering / Hotel business / Tourism
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