Culinary Chef Instructor

26 avril | Employé | 100%

Swiss Education Group is the largest private hospitality education group in Switzerland. Our 4 hospitality management schools, alongside the Culinary Arts Academy Switzerland, offer undergraduate and postgraduate qualifications. With a variety of specializations on offer, ranging from Events Management to Finance, we encompass 7 brands across 6 state-of-the-art campuses (Brig, Le Bouveret, Caux, Leysin, Lucerne & Montreux) all supported by our corporate head office in Montreux.

For our Campus a César Ritz Le Bouveret, we are currently looking for a full-time

 

 

Culinary Chef Instructor

Reporting to the CAA Assistant Dean and the Executive Chef, the successful candidate will join a dynamic team, committed to the delivery of high quality programs and will be required to teach to multi-cultural profiles.

Starting Date: July 2021

Key Requirements and Responsibilities:

  • Teach the food production theory and practical classes to students according to our standards
  • Advise students on menu preparation and techniques
  • Ensure follow-up on student's needs
  • Ensure and provide quality food production for students and staff
  • Ensure proper maintenance and usage of all equipment within the designated section
  • Demonstrate sanitation, cleanliness and security of the kitchen and storerooms to students
  • Excellent verbal and written communication skills

Experiences and qualifications:

  • Degree in a culinary school as a Cook (Professional Certificate or equivalent)
  • At least 5 years’ experience in the industry, ideally in renowned restaurants
  • Up-to-date with the latest trends and best practices in culinary arts
  • Culinary teaching experience within a hospitality school a strong asset
  • Creative team-player, able to work in a very international environment
  • Positive and professional attitude
  • Sens of Initiative, creativity, maturity, leadership skills
  • Fluent in English written and spoken, French is strong an asset

Swiss Nationality or C, B, L or G permit or European Nationality CE/AELE. If you are ready to take this challenge, please send your file through jobup or via Click to send email.

 Answers will only be given to corresponding files.

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