Cook 80-100% I Weyergut Bethanien
Diakonie Bethanien
Wabern
Key information
- Publication date:28 November 2025
- Workload:80 – 100%
- Place of work:Wabern
Job summary
Join the Weyergut Bethanien team as a Koch/Köchin! A private care home in Wabern.
Tasks
- Prepare and serve delicious meals for residents and guests.
- Ensure dietary needs are met with care and creativity.
- Maintain kitchen hygiene and manage stock efficiently.
Skills
- Completed culinary training; experience in care home kitchens preferred.
- Team player with flexibility and resilience in busy times.
- Empathy and passion for enhancing the dining experience.
Is this helpful?
Cook 80-100% -
Ref. No. 71750
The Weyergut Bethanien in Wabern near Bern is a private retirement and nursing home.
We provide a caring, secure home for 83 residents. At the center of our actions is the person as a unique individual with the right to unconditional respect. We focus on the self-determination of the residents in our range of services.
80-100%
from January 1, 2026
Mohnstrasse 4, 3084 Wabern
What you can look forward to:
- Well-coordinated team with a first-name culture throughout the company
- Efficient work according to Lean Management, transparency through daily short exchanges (Huddles)
- Very good accessibility by public transport, directly to the entrance
- Free parking spaces and covered bicycle stands
- 50% discount on meals in the in-house gastronomy
- Mineral water and hot drinks are available free of charge
- At least 25 days of vacation per year, additional purchase of 10 days of vacation per year possible
- 13th monthly salary provides additional financial security and appreciation
- Cozy, newly renovated staff break room
- Accident supplementary insurance - worldwide private ward
What you can achieve:
- You are jointly responsible for the mise en place, production, and plating of hot and cold dishes according to the menu plan
- You are jointly responsible for the needs-based implementation of diet menus and special diets
- With your passion, you bring a smile to the faces of our residents as well as guests in the restaurant and also assist at our events and occasions
- With your ideas, you contribute to a diverse and seasonal offer
- You are jointly responsible for correct inventory management and proper goods receipt control in terms of both quality and quantity
- You actively assist with cleaning tasks in the kitchen and on equipment and ensure compliance with the company hygiene concept (HACCP)
What you bring with you:
- Completed training as a cook EFZ
- Several years of experience in a home or hospital kitchen is an advantage
- You are a flexible and resilient team player and are able to organize yourself well and efficiently even in hectic times
- You bring empathy and commitment to the food preferences of our residents
- You appreciate working in a motivated team
- You are flexible to work longer hours if needed and to work weekends (2 times per month)
Head Chef
Diakonie Bethanien is a social and health company based in Zurich. Our approximately 350 employees work in the areas of elderly care and housing, gastronomy, hotel, daycare centers, protection for children and parents, as well as social therapeutic housing for women with eating disorders.
