Chef de partie M/F
Gastronet.ch
Kanton ZH
Key information
- Publication date:14 January 2026
- Workload:100%
- Place of work:Kanton ZH
Job summary
Join a prestigious hotel in Kanton ZH as a Chef de Partie! Enjoy a dynamic work environment with growth opportunities.
Tasks
- Prepare and present high-quality dishes for à-la-carte and banquets.
- Collaborate with a motivated team to maintain kitchen standards.
- Embrace creativity and flexibility in menu development and service.
Skills
- Completed culinary training with experience in relevant areas.
- Quality-conscious and responsible with a passion for cooking.
- Open to new challenges and eager to advance in the culinary field.
Is this helpful?
Chef de partie M/F
Area
Canton ZH
Description
Central located very well-maintained, first-class hotel in the city, modern, renovated rooms, elegant restaurants, bar and garden, diverse, well-kept rooms for demanding banquets and seminars of all kinds.
Requirements
Completed chef apprenticeship and already experience in à-la-carte and banquet area, enjoyment of an unusual challenge, open to new things and eager to progress, committed, quality- and responsibility-conscious, motivated, creative and flexible.
Offer
Performance-based remuneration, responsible and versatile task in a young, well-coordinated team, modern management and pleasant working atmosphere, training opportunities, best accessibility by public transport.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
80015
