Chef de Rang (m/f) Restaurant Buech in 8704 Herrliberg

About the job

The Living Circle is the leading, most innovative, and probably most diverse hospitality group in Switzerland, redefining luxury: with four hotels, three agricultural enterprises, and one restaurant. Close to nature, regional, historic, and authentic. The group includes the Castello del Sole Beach Resort & Spa in Ascona, the Widder Hotel and the Hotel Storchen in Zurich, as well as the Alex Lake Zurich in Thalwil and the Château de Raymontpierre, a private hideaway with its own farm. Our portfolio is complemented by the Restaurant Buech in Herrliberg, the Schlattgut agricultural enterprises in Herrliberg, as well as the Cantina alla Maggia winery and the Terreni alla Maggia in Ascona. Nationally and internationally, our businesses are recognized for their long-standing, warm hospitality. The Living Circle, family-owned in Switzerland, is also a partner of the Caminada Group.

For the Restaurant Buech in 8704 Herrliberg we are looking immediately or by arrangement for an ambitious             

Chef de Rang (m/f/d).

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Your contribution

• Responsibility for your own guest area ("station") and ensuring a smooth service process
• Professional advice and care for guests at the highest level – from food and drink selection to individual wishes
• Preparing the station (mise en place) and ensuring order and cleanliness throughout the entire service
• Serving food and drinks according to applicable service standards
• Close cooperation with the Commis de Rang as well as supporting and guiding the team in the station
• Coordination with the kitchen, sommellerie, and other service teams for a perfect guest experience
• Ensuring a warm, professional, and attentive interaction with our guests
• Co-responsibility for adhering to our quality and hygiene standards

We appreciate in you your

• Completed training in hospitality or gastronomy or several years of experience in the service of an upscale restaurant
• Solid expertise in service
• Passion for excellent hospitality as well as a neat, professional appearance
• Enjoyment of active guest contact and strong communication skills in German and English (additional languages are an advantage)
• Team spirit, reliability, and sense of responsibility
• Independent, structured working style as well as a high quality awareness
• Flexibility and resilience, even during intense service times
• Enthusiasm for providing our guests with an unforgettable experience

Your opportunity

• Development and career in the Caminada world
• ZVV bonus pass for your daily mobility
• Shopping at purchase price and attractive discounts in our outlets
• Personal gifts on special occasions
• Friends & Family Rate – share our hospitality with your loved ones
• A day off around your birthday – redeemable flexibly within two weeks

WORKPLACE: 8704 Herrliberg

Would you like to become part of our team and bring your passion for gastronomy to us? Then send us your application at: 

career@andreascaminada.com

We look forward to hearing from you!