Meat Specialist / Meat Specialist Fine Cutting (m/f/d) 100%
Ernst Sutter AG
Bazenheid
Key information
- Publication date:23 September 2025
- Workload:100%
- Place of work:Bazenheid
Your Tasks
∙ Responsibility for the professional cutting and trimming of various meat pieces
∙ Active collaboration in the department
∙ Cutting and portioning meat pieces according to weight specifications
∙ Booking in SAP
∙ Support of the process manager
Your Profile
∙ Completed basic training as a meat specialist, meat assistant, or several years of experience in a similar position
∙ German spoken and written
∙ Knowledge and compliance with hygiene regulations
Your Benefits
Ernst Sutter AG, based in Gossau SG, is a leading company in the meat processing industry and is part of the fenaco group. We employ around 1,000 people at five production sites and two logistics platforms throughout Switzerland. We successfully distribute our products in retail and wholesale as well as in butcher specialty shops. Our traditional brands Suttero, Reber, and Braumeister stand for quality and enjoyment. As a leading full-range supplier, we rely on innovative, motivated, and qualified employees.
Your Contact
For further information, Monika Kobelt, HR Consultant, is happy to assist you at +41 58 476 32 86.
