Cook (m/f/x)
SV (Suisse) SA
Genève
Key information
- Publication date:14 October 2025
- Workload:100%
- Place of work:Genève
Flavors on the plate. Quality service thanks to teamwork.
This is the recipe for success within SV Group.
- Independent preparation and cooking of all dishes in the hot and cold kitchen
- Organization of the day’s workflow
- Supervision of meal distribution and participation in "front cooking".
- Preparation of production for the following day
- Receiving, storing, and documenting goods, operating products, and cleaning products
- Completed cook training
- Creativity and high quality standards
- Clean and independent working method
- Passion for the cooking profession and enjoyment in customer contact
- You hold a valid category B driving license
- Catering: balanced meals made from fresh products, free for staff
- Discounts: employee rates in hotels managed by SV and discounted meals in our restaurants
- Flexibility: part-time work and job sharing possible, no cleaning hours in some establishments
- Workwear: we provide and clean the workwear for our staff
- Remuneration: market-compliant salary and 13th month pay
- Family life respect: 5 weeks of vacation, possibility to purchase additional holidays, 16 weeks of maternity leave
- Bonuses and vouchers: "Employees recruit employees" program, gifts on work anniversaries and birthdays
- Development: SV Academy with nearly 300 trainings, courses, continuing education offers, and e-learnings
- Other benefits: various discounts (e.g., with Sunrise, Reka, Migrol, Fleurop, and the CSS/Helsana collective insurance)
Anica, HR Assistant
SV Group is a leading catering and hotel management group based in Dübendorf, near Zurich. The group is active in several sectors: restaurants for companies and schools, hotels with their own brands as well as other renowned brands as franchise partners, public restaurants with innovative concepts, a gourmet delivery service, and a catering service. SV Group employs about 5800 people, including 4000 in Switzerland.
SV Group originates from the non-profit organization "Schweizer Verband Soldatenwohl," founded in 1914. Else Züblin-Spiller created homes for soldiers throughout the country and served balanced and inexpensive meals there. SV Foundation today continues the founder’s ideals. This public utility foundation is the majority shareholder of SV Group and uses its funds to support projects aimed at promoting healthy nutrition or the common good.
On the Plainpalais plain and at the Uni Mail site, you are part of a team of 13 employees with two restaurants: a vegetarian restaurant and a traditional one, as well as 2 coffee bars. Together, you will surprise about 800 guests daily at 3 points of sale.
Working days will be Monday to Friday, between 7:00 a.m. and 4:00 p.m. Mandatory flexible hours for evening and weekend events as needed.