Ernst Sutter AG
Langnau im Emmental
Yesterday
Employee Staff Restaurant / Employee Staff Restaurant m/f/d 100%
- 20 February 2026
- 100%
- Langnau im Emmental
Job summary
Join Ernst Sutter AG, a leader in meat processing, in Gossau. Enjoy a dynamic work environment with great benefits.
Tasks
- Prepare and serve meals for breakfast and lunch services.
- Operate the cash register and assist with food distribution.
- Perform cleaning tasks in the kitchen and cafeteria areas.
Skills
- Experience in gastronomy or a similar role preferred.
- Good cooking skills and hygiene practices are essential.
- Team-oriented with a reliable and structured work approach.
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About the job
Your Tasks
- Preparation and provision of meals (mid-morning and lunch service)
- Operating the cash register
- Supervision of food distribution and hospitality for guests during meetings
- Various cleaning tasks (kitchen and canteen)
- Laundry coordination
Your Profile
- You preferably have experience in the gastronomy sector or a similar role
- Good cooking skills
- Conscientiousness, friendliness, and hygiene are a matter of course for you
- Ability to work in a team
- Independent, reliable, and structured way of working
Your Benefits
Ernst Sutter AG, headquartered in Gossau SG, is a leading company in the meat processing industry and is part of the fenaco group. We employ around 1,000 people at five production sites and two logistics platforms throughout Switzerland. We successfully market our products in retail and wholesale as well as in butcher specialty shops. Our traditional brands Suttero, Reber, and Braumeister stand for quality and enjoyment. As a leading full-range supplier, we rely on innovative, motivated, and qualified employees.
Your Contact
For further information, Tanja Faden, HR Consultant, is happy to assist you at +41 58 476 31 29.
