Gastronomy Allrounder (d/m/f)
SV (Schweiz) AG
Zürich
Key information
- Publication date:09 January 2026
- Workload:100%
- Place of work:Zürich
Job summary
Looking for a new challenge near you? Join a modern, innovative company!
Tasks
- Provide warm guest service and operate the cash register.
- Serve guests at the café bar and support daily operations.
- Assist with cleaning tasks and dishwashing support.
Skills
- Experience in a similar role and public transport access required.
- Good communication in German, English is a plus.
- Motivated personality with a passion for guest interaction.
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Are you looking for a new challenge near you? In a modern and innovative company? Then apply now!
You with us. A recipe for success.
- Warm guest service and operating the cash register
- Serving guests at the café bar
- Support in the daily operation of the business
- General tidying and cleaning tasks
- Assistance in the dishwashing kitchen
- Experience in a similar position
- Commuting by public transport (no parking spaces available)
- You can communicate well in German
- Ideally, you also speak English
- Open-minded and motivated personality with joy in guest contact
- Feasting: Free, fresh and healthy employee meals
- Discounts: Employee rates in SV-managed hotels and discounted meals in our restaurants
- Flexibility: Part-time work and job sharing possible, depending on the operation no hourly shifts
- Workwear: We provide and clean employees' workwear
- Compensation: Market-based salary and 13th-month pay
- Family-friendly: 5 weeks of vacation, purchase of additional vacation possible, 16 weeks maternity leave
- Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays
- Development: SV Academy with nearly 300 trainings, courses, further education opportunities and e-learnings
- Additional benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
Laura, Team Lead HR Operations
The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. The SV Group employs around 5,800 people, of which 4,000 are in Switzerland.
The SV Group goes back to the non-profit organization "Schweizer Verband Soldatenwohl" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This non-profit foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.
In the Alumni Lounge restaurant at ETH Hönggerberg, our host team with 11 employees pampers around 700 guests daily. The fresh and varied offer consists of weekly changing menus from the Weck jar. Every day, seven different pots are offered: Classic Pot, Curry Pot, Veggie Pot, Swiss Pot, Soup Pot, Budget Pot and Organic Pot. Homemade pastries such as tiramisu, Berliner, and Pastel de Nata complete the offer. From noon, the bar operation also starts. During the semester, special weekly events such as concerts, theater performances, quiz nights or theme evenings (open-air fondue, tartare and piano) take place. Our catering offers coffee breaks, meeting catering or special events throughout the Hönggerberg and surrounding area. We rely heavily on our homemade products.
You work between Monday and Friday, depending on the duty roster. The business is closed on weekends and public holidays.
