Assistant Cook (d/f/m)
Opfikon
Key information
- Publication date:01 September 2025
- Workload:100%
- Place of work:Opfikon
Are you interested in exciting culinary arts and eager for a fresh and varied kitchen? Then you are exactly right with us!
You with us. A recipe for success.
- Preparation and cooking of all dishes in the hot and cold kitchen
- Supervision of food distribution and participation in "Front Cooking"
- Assistance in the preparation of cold dishes and snacks
- Independent cleaning tasks
- Support in the daily operation of the business
- Professional experience in the same role, career changers welcome
- Creativity and a high standard of quality
- Clean and independent working style
- Hands-on, flexible, resilient and team-oriented
- Passion for the service profession and enjoyment of occasional guest contact
- Feasting: Free, fresh and healthy employee meals
- Discounts: Employee rates at SV-managed hotels and discounted meals in our restaurants
- Flexibility: Part-time work and job sharing possible, depending on the operation no hourly shifts
- Workwear: We provide and clean employees' work clothing
- Compensation: Market-based salary and 13th month pay
- Family-friendly: 5 weeks vacation, purchase of additional vacation possible, 16 weeks maternity leave
- Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays
- Development: SV Academy with nearly 300 trainings, courses, further education opportunities and e-learnings
- Additional benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
Lorena, HR Assistant
The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. The SV Group employs around 5,800 people, of which 4,000 are in Switzerland.
The SV Group traces back to the non-profit organization "Schweizer Verband Soldatenwohl" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This non-profit foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.
In the restaurant at the Ambassador House in Opfikon, our host team with 18 employees spoils around 500 guests daily. The attractive, fresh and high-quality offer consists of 5 menus. Additionally, the gastronomy includes a coffee bar. Through the catering offer, there is the possibility to order snacks and drinks for meetings or aperitifs, as well as to cater events of all kinds. Regular company promotions and special events are held.
You work in a 5-day operation, depending on the duty roster. In the evening and on weekends, you are available flexibly.
