Pastry Chef de Partie

Company Description

One of Switzerland's finest luxury hotels, The Woodward, Auberge Collection is set on the crystal
blue shores of Lake Geneva. A sanctuary that seamlessly integrates home comforts with luxurious sophistication at the city's most exclusive address. From the grandeur and beauty of its belle epoque facade to opulent interiors, The Woodward frames 26 exceptional suites mirroring the sublime natural beauty on its doorstep with their own unique character and design. Discover two floors dedicated to wellness, a vibrant social scene, and three exceptional dining experiences curated by The Bastion Collection, including Geneva's only two Michelin-starred restaurant, L'Atelier Robuchon.

Job Description

JOB DESCRIPTION
You are part of the Pastry brigade of Chef Titouan Claudet. Under the orders of the chef and sous chefs, you will be responsible for all types of pastry work. As a Pastry Chef de Partie, you are an ambassador of the luxury service offered to our clientele. Your daily tasks will be as follows:

• Receiving goods, checking weights and freshness
• Storing goods, controlling stock rotation
• Preparing the viennoiserie range
• Preparing ice creams & sorbets
• Making basic recipes
• Preparing mise en place
• Plating dishes
• Making and plating amenities
• Supervising the work of subordinates throughout the day
• Perfect mastery of sanitary standards and food usage
• Familiarity with food ratio, production cost
• Estimating orders and raw material needs
• Planning and organizing work

Job Benefits:

• A luxurious working environment on the shores of Lake Geneva
• A warm and dynamic atmosphere
• A small-sized team
• Discounts in our sales points The Woodward
• Uniform provided and maintained
• Preferential rates on stays within the Auberge Collection group

Qualifications

PROFILE SOUGHT

• Experience: You have a diploma in Pastry and/or from an equivalent Hotel School and have 2 years of experience in a similar position in a starred restaurant and/or 5* Palace.
• Personality: Knowledge of pastry, rigor, dynamism and a good team spirit are the main qualities sought for this position.
• Languages: Must speak, read and write French and English.
• Availability: As soon as possible

The teams of The Woodward Geneva await you to live an exceptional experience!

Additional Information

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

Our mission is to be the best-loved operator of one-of-a-kind luxury properties and experiences. We are
best loved because we are intimate, stylish, soulful and deeply personal.