Ernst Sutter AG
Bazenheid
Yesterday
Meat Specialist (I-Point) m/f/d 100%
- 04 February 2026
- 100%
- Bazenheid
Job summary
Join Ernst Sutter AG, a leader in the meat processing industry. Enjoy a collaborative work environment with great benefits.
Tasks
- Manage I-Punkt and ground scales effectively.
- Weigh customer orders according to SAP guidelines.
- Ensure compliance with hygiene regulations and assist team leads.
Skills
- Completed training as a butcher or equivalent experience required.
- Fluency in German, both spoken and written.
- PC skills, especially in MS Office and SAP, are a plus.
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About the job
Your Tasks
∙ Working at the I-Point and on the floor scale
∙ Checking and weighing customer orders (according to SAP specifications)
∙ Cut control
∙ Compliance with hygiene regulations
∙ Support of the team management GZ Pork
Your Profile
∙ Completed basic training as a meat specialist, meat assistant, or several years of experience in a similar position
∙ German spoken and written
∙ PC skills are an advantage (MS Office / SAP)
∙ Knowledge and compliance with hygiene regulations
Your Benefits
Ernst Sutter AG, headquartered in Gossau SG, is a leading company in the meat processing industry and belongs to the fenaco group. We employ around 1,000 people at five production sites and two logistics platforms throughout Switzerland. We successfully distribute our products in retail and wholesale as well as in butcher specialty stores. Our traditional brands Suttero, Reber, and Braumeister stand for quality and enjoyment. As a leading full-range supplier, we rely on innovative, motivated, and qualified employees.
Your Contact
For further information, Monika Kobelt, HR Consultant, is happy to assist you at +41 58 476 32 86.
