Apprentice System Restaurant Specialist CFC - Nyon

10 February 2026
100%
Nyon Gland

Job summary

Join McDonald's as a restaurant management trainee! A great opportunity awaits!

Tasks

Learn food preparation and product presentation techniques.
Gain insights into business management and marketing strategies.
Develop skills in team leadership and cost control processes.

Skills

Complete secondary education and excellent French skills required.
Enjoy working in a team and handle stress well.
Have a natural affinity for numbers and maintain cleanliness.

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About the job

Profile

You have a good secondary school leaving certificate or equivalent and an excellent knowledge of French (spoken and written). You enjoy working in the restaurant environment, contact, team spirit, and taking responsibility. You know how to roll up your sleeves in stressful situations. You have a certain affinity for numbers and cleanliness and order come naturally to you.

Your commitment and personality
• Completed compulsory schooling or equivalent
• Have an excellent knowledge of French (spoken and written)
• Enjoy the world of catering
• Have an excellent team spirit and enjoy working with others
• Resist stress and be hands-on
• Like to take responsibility
• Have a certain affinity for numbers
• Cleanliness and order are natural for you

If you recognize yourself in this profile, then you are the right person!

Field of activity

During your three years of training to become a system restaurant specialist, you will learn not only how to prepare and present products but also the company's management systems. In addition to knowledge of foodstuffs, quality control, product manufacturing, and sales, your training will cover marketing, human resources, cost control, and process organization. With a clear goal: to gradually enter restaurant management.

Our goal for you: after your training, you will have the means to be part of the restaurant management team. The end of your apprenticeship with the CFC qualification is the first step in your development at McDonald’s. You will have the opportunity to continue training both internally and externally. Your career within our restaurants can lead you up to the level of a manager. And many development opportunities are also possible in the gastronomy sector in Switzerland.

We offer

We offer you 3 years of apprenticeship with us, organized as follows:

1st year of apprenticeship:
Cash register / Lobby / Drive
Kitchen
Stock and order management
Hygiene and Safety

2nd year of apprenticeship:
McCafé
Host supervision (birthdays, surveys, service, etc.)
Marketing activities (promotions, etc.)
Partial shift management

3rd year of apprenticeship:
Co-shift management
Personnel management

Controlling
Cost control
Administrative tasks

Each of these years, you will receive a salary corresponding to that of an apprentice, which increases each year.

From the 4th year, you can apply for positions such as:

Restaurant Manager
1st Assistant
2nd Assistant
Assistant Trainee

Find us at https://www.linkedin.com/company/91554684/admin/dashboard/