Cook (m/f/x)
SV (Suisse) SA
La Tour-de-Peilz
Key information
- Publication date:06 November 2025
- Workload:100%
- Place of work:La Tour-de-Peilz
Flavors on the plate.
Quality service thanks to teamwork.
This is the recipe for success within SV Group.
- Independent preparation of the repair and cooking of all dishes in the hot and cold kitchen
- Supervision of meal distribution and participation in "front cooking"
- Prepare meals for planning, prepare and cook special events
- Preparation of production for the following day
- Follow instructions to receive, store and document goods, operating products and cleaning products
- Cook apprenticeship certificate and at least two years of experience as a cook
- French level C1-C2: language proficiency
- Clean and independent working method
- Determination, flexibility, resilience and team spirit
- Passion for the cooking profession and enjoyment in customer contact
- Catering: balanced meals made from fresh products, free for staff
- Discounts: employee rates in hotels managed by SV and discounted meals in our restaurants
- Flexibility: part-time work and job sharing possible, no cleaning hours in some establishments
- Workwear: we provide and clean the workwear of our staff
- Remuneration: market-compliant salary and 13th month pay
- Respect for family life: 5 weeks of vacation, possibility to purchase additional holidays, 16 weeks of maternity leave
- Bonuses and vouchers: "Employees recruit employees" program, gifts on service anniversaries and birthdays
- Development: SV Academy with nearly 300 trainings, courses, continuing education offers and e-learnings
- Other benefits: various discounts (e.g. with Sunrise, Reka, Migrol, Fleurop and the collective insurance CSS/Helsana)
Anica, HR Assistant
SV Group is a leading catering and hotel management group based in Dübendorf, near Zurich. The group is active in several sectors: restaurants for companies and schools, hotels with their own brands as well as other renowned brands as franchise partners, public restaurants with innovative concepts, a gourmet delivery service and a catering service. SV Group employs about 5800 people, including 4000 in Switzerland.
SV Group originates from the non-profit organization "Schweizer Verband Soldatenwohl", founded in 1914. Else Züblin-Spiller created homes for soldiers throughout the country and served balanced and inexpensive meals there. SV Foundation today perpetuates the founder's ideals. This public utility foundation is the majority shareholder of SV Group and uses its funds to support projects aimed at promoting healthy nutrition or the common good.
Your new workplace is located directly next to Lake Geneva.
Every day, the Mont-Pèlerin restaurant of Nestlé Switzerland in La Tour-de-Peilz and its fifteen employees satisfy the appetites of about 800 guests. Our varied and healthy offer consists of our Balance Pleasure menu, the Tradition menu, the World Flavors menu, the Grill station, salad buffet, snacks and take-away dishes. In addition, the in-house catering service allows ordering snacks and drinks for meetings or aperitifs. We also regularly organize promotional campaigns and special events.