Commis de cuisine M/F
Kanton LU
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Kanton LU
Job summary
Join a top-notch hotel and restaurant in Kanton LU. Enjoy working by the beautiful lake!
Tasks
- Prepare and present delicious dishes with creativity and flair.
- Collaborate with a dynamic kitchen team to ensure smooth operations.
- Maintain high standards of cleanliness and organization in the kitchen.
Skills
- Completed training, with or without prior experience in kitchens.
- Excellent organizational skills and ability to work independently.
- Strong communication skills and a friendly, team-oriented attitude.
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Commis de cuisine M/F
Area
Canton LU
Description
Very well-maintained hotel and restaurant in a prime, beautiful location directly on the lake. A popular, very well-managed establishment with various restaurants, banquet rooms, and hotel rooms that are tastefully and stylishly furnished. The excellent kitchen performance and the warm, personal hospitality complete the picture of this extraordinary establishment.
Requirements
Completed apprenticeship and possibly already gained experience. Enjoys working independently and is very well organized. A team player who is efficient, open, and communicative.
Offer
Very interesting salary corresponding to the position and current employment conditions. Responsible, versatile activity in a lively, modern establishment. Young, dynamic team and accommodation available on request. Annual or seasonal position possible.
Address
If interested, please send your CV (in German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
79329
