Baker (m/f/d) 100%

• Production and processing of doughs
• Planning and monitoring baking processes
• Making small pastries and specialties
• General operational and cleaning tasks

• Professional experience (completed apprenticeship as a baker EFZ)
• High quality and hygiene awareness
• Independent and precise working method
• Physically robust, good condition
• Neat appearance
• Responsible, reliable and motivated
• Willingness to support other teams (pastry/confectionery/packaging of
• products/delivery to customers)
• Driver's license category B (advantageous)

• Modern workplace with development opportunities
• We provide work schedules several weeks in advance
• We offer various benefits (staff discounts, health insurance premiums, mobile phone subscription, etc.)
• A pension fund solution without coordination deduction
• Flat hierarchy, open and innovative leadership and corporate culture

Albis Beck has been a traditional company since 1898. With enthusiasm and passion, around 70 employees celebrate the fine craftsmanship daily at the two production sites in Mettmenstetten and Zurich-Höngg and spoil customers in the four Albis Beck cafés as well as other sales outlets with the finest delicacies. The regional origin of all ingredients and high quality standards are central to us.

To strengthen our team in the Bakery department, in Mettmenstetten, we are looking for a reliable and responsible person immediately or by arrangement as Baker (m/f/d) 100%.­
(365 days operation, day shift from 4:00 a.m. / night shift from 9:00 p.m.)

Have we aroused your interest? Then take your chance and apply now at: hr@landialbis.ch

If you have questions about the workplace, please contact Nathalie Pion, (Head of Production)
Tel. 058 476 82 50

LANDI Albis Cooperative, Untere Bahnhofstrasse 20, 8932 Mettmenstetten www.albisbeck.ch