Tavolago AG
Luzern
Yesterday
Cook (a)
- 08 April 2026
- 100%
- Permanent position
- Luzern
Job summary
Join Gastronomie Vierwaldstättersee, a unique floating restaurant! Experience stunning lake views while delighting guests from around the world.
Tasks
- Organize the ship's kitchen and prepare mise en place independently.
- Ensure smooth à la carte and banquet service operations.
- Implement the HACCP safety and hygiene concept in the kitchen.
Skills
- You have a cooking diploma (EFZ) and love regional dishes.
- Motivated and reliable with a passion for seasonal cuisine.
- Fluent in German to communicate effectively.
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About the job
Working on a floating restaurant - what could be cooler? Let the impressive images of the unique Lake Lucerne panorama pass by while delighting guests from all over the world gastronomically. Simple, honest, and with fresh local products - that is our philosophy.
Because happy guests also need enthusiastic employees, you can expect above-average pay, flexible work packages, great benefits, and many opportunities to advance your career.
Cook (a)
80% - 100% Lucerne
- You organize the ship's kitchen and prepare the mise en place independently
- You ensure smooth à la carte and banquet service
- You compile orders and prepare them for the following day
- You consistently implement the safety and hygiene concept (HACCP) in the kitchen
- You have completed training as a cook EFZ
- You are a motivated and reliable person who enjoys regional and seasonal dishes
- You speak German
We offer you the best employment package far and wide in the gastronomy sector. You can continue your education with us, advance your career, and make a difference with your ideas. You benefit from above-average pay with profit sharing and great benefits such as a free SBB general subscription.
Write your Tavolago story too, take advantage of the many benefits, and live with us according to the motto "Zäme e gueti Ziit" in an uncomplicated atmosphere.
We look forward to your application.