Intern F&B Kitchen (d/w/m)

Ready for a new challenge? In a modern hotel? Apply now for an exciting internship!

• You actively participate and ensure an optimal production process in à la carte and banquet service
• You are deployed at all stations of the cold and hot kitchen during all service periods
• You assist with inventory and comply with storage regulations
• You perform various cleaning tasks
• You help organize and implement our kitchen concept

• You have interest and enthusiasm for the profession
• You are an open, engaging, and proactive personality
• You can be reliable and have a high sense of responsibility
• You have organizational talent as well as an independent and clean working style
• You are articulate in German and/or English and maybe even speak other languages

• Feasting: Free, fresh, and healthy employee meals (wage supplement or subsidized meals)
• Discounts: Employee rates at SV-managed hotels in CH and DE and all Marriott brand hotels worldwide, as well as discounted meals in our restaurants
• Flexibility: Part-time work and job sharing
• Bonus and vouchers: Employee referral program, gifts for special occasions
• Family-friendly: 5 weeks vacation, purchase of additional vacation possible, 16 weeks maternity leave
• Development: SV Academy with nearly 300 trainings, courses, further education opportunities, and e-learnings
• Additional benefits: Various discounts (e.g., at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS)

Paula, Recruiter

The Renaissance Zurich Tower Hotel is a business lifestyle hotel in the upscale segment and is located in the booming Zurich-West district. Each of the 160 hotels of the brand, located in over 35 countries, invites spontaneous discoveries and ensures that guests always leave with a new feeling for the destination.