Private clients services
Geneva
Key information
- Publication date:29 August 2025
- Workload:100%
- Place of work:Geneva
Job summary
Join the Real Estate & Logistics division at Pictet, offering diverse services. This is a great chance to thrive in a dynamic environment.
Tasks
- Deliver high-quality table service in private client lounges.
- Manage event setups and ensure smooth meal service operations.
- Handle client reservations and menu planning for events.
Skills
- Diploma in hospitality with 5+ years in fine dining or luxury hotels.
- Strong knowledge of gastronomy and sommelier practices.
- Fluent in French and English, with other languages a plus.
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Your team
The Real Estate & Logistics & Physical Security division offers clients and Group employees a wide range
of services; it manages the buildings of the Group's headquarters in Geneva as well as those of subsidiaries, branches and offices of the
latter in Switzerland and abroad, and ensures their physical security. The Dining service of the division is looking to strengthen
its teams with a:
Client lounges service
Your role
You will provide high-quality table service in lounges reserved for private clients and management, as well as during
events organized outside the Bank.
Responsibilities
- Apply fine dining and tableside carving techniques.
- Set up lounges and reception venues.
- Participate in the maintenance of equipment (silverware, dishes, and glassware) and prepare it for caterers.
- Contribute to the smooth running of meal service in the Bank's private lounges and during events outside the Bank (setup, good collaboration with the kitchen, client reception, closing and tidying up the premises).
- Welcome clients in the reception lounges and take care of the service.
- Manage lounge reservation requests and take orders for beverage service.
- Write and propose menus to clients.
- Confirm orders and communicate them to kitchen and service teams.
Your profile
- Diploma in hospitality/catering.
- At least 5 years of experience as a head/waiter, gained in fine dining/luxury hospitality, traditional catering, and banquet/catering service.
- Very good knowledge of gastronomy and sommellerie.
- Fluent in French and English. Any other language is an asset.
- Residence in Switzerland required or willing to relocate to Switzerland.
With a keen sense of hospitality and excellent presentation, you will provide high-quality service. Your versatility and interpersonal skills will be valuable assets to successfully accomplish the tasks assigned to you. Open-minded and flexible, able to adapt to different situations and work effectively in a team.
Integrity and discretion are essential; you are sensitive to confidentiality.
Ref. SSC/SBP/FM
Note
Diversity & Inclusion
Pictet is an equal opportunity employer and is committed to creating a diverse environment. We respect all individuals and seek their inclusion in the workplace.