Gastronomy Allrounder (d/w/m)
Unterbach
Key information
- Publication date:19 September 2025
- Workload:100%
- Place of work:Unterbach
Job summary
Looking for a fresh challenge nearby? Join our modern team!
Tasks
- Provide warm guest service and manage the cash register.
- Prepare meals during lunch service with care.
- Assist in daily operations and food production tasks.
Skills
- Experience in a similar role is a plus.
- Flexibility and a responsible attitude are essential.
- Strong communication skills in German are required.
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Are you looking for a new challenge near you? In a modern and innovative company? Then apply now!
You with us. A recipe for success.
- Warm guest service and operating the cash register
- Plating the dishes during lunch service
- Support in the daily operation of the business
- Participation in the production of the dishes
- General tidying and cleaning tasks
- Experience in a similar position is an advantage
- Flexibility, enthusiasm, and a sense of responsibility
- You can communicate well in German
- Open-minded and motivated personality with joy in guest contact
- Open and communicative
- Feasting: Free, fresh, and healthy employee meals
- Discounts: Employee rates in SV-managed hotels and discounted meals in our restaurants
- Flexibility: Part-time work and job sharing possible, depending on the operation no room hours
- Workwear: We provide and clean the employees' workwear
- Compensation: Market-based salary and 13th-month pay
- Family-friendly: 5 weeks of vacation, purchase of additional vacation possible, 16 weeks maternity leave
- Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays
- Development: SV Academy with nearly 300 trainings, courses, further education opportunities, and e-learnings
- Additional benefits: Various discounts (e.g., at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
Déborah, HR Assistant
The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts, as well as gastronomic delivery service and catering. The SV Group employs around 5,800 people, of which 4,000 are in Switzerland.
The SV Group traces back to the non-profit organization "Schweizer Verband Soldatenwohl" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This non-profit foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.
In the Fliegertreff restaurant in 3857 Unterbach, our team spoils guests daily with a diverse offer: varied menus, vegetarian dishes, salads, and snacks. Through the in-house catering offer, it is possible to order snacks and drinks for meetings or aperitifs. Regular company events and special occasions are held.
You work as a temporary employee paid by the hour, usually between 07:00 and 16:00, depending on the duty roster. For special events in the evening and on weekends, you are flexibly available.