hosco.
Barcelona
Yesterday
Dietary Chef de Partie - Ollon, Switzerland
- 12 February 2026
- 100%
- Permanent position
- Barcelona
Job summary
Join our clinic's culinary team as a Dietetic Cook Assistant! Enjoy a collaborative and supportive work environment.
Tasks
- Assist the Chef de Cuisine Diététique in preparing dietary dishes.
- Ensure compliance with nutritional guidelines and recipe standards.
- Maintain food hygiene and safety standards while managing stock.
Skills
- Experience in culinary arts with a focus on dietary needs required.
- Strong knowledge of dietary restrictions and food safety practices.
- Ability to work in a fast-paced kitchen environment.
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About the job
• Assist the Dietary Head Chef in the preparation and production of dietary dishes according to the clinic's standards.
• Carry out culinary preparations respecting recipes, weights, and nutritional guidelines.
• Collaborate with the Dietary Head Chef and dietitians to ensure the dishes meet the medical needs of patients.
• Maintain an impeccable level of cleanliness, hygiene, and food safety (HACCP).
• Control the quality and freshness of the products used and manage stocks optimally.
• Respect the presentation, cooking, and consistency standards defined by the Dietary Head Chef.
• Adapt to patients' specific diets (salt-free, low-calorie, gluten-free, vegetarian, etc.) by precisely following instructions.
• Participate in the daily cleaning of equipment, workstations, and production areas.
