Fairmont Grand Hôtel Geneva
Fairmont Monte-Carlo, Monaco
6 hours ago
Chef de Partie - Kitchen
- 29 January 2026
- 100%
- Permanent position
- Fairmont Monte-Carlo, Monaco
Job summary
Fairmont Monte Carlo is a luxurious hotel in Monaco offering elegance. Join a vibrant team with great benefits and a unique work environment.
Tasks
- Prepare dishes according to technical specifications and standards.
- Manage stock levels and place supplier orders efficiently.
- Guide a kitchen assistant during the busy summer season.
Skills
- Hospitality diploma with 2-4 years of relevant culinary experience.
- Strong culinary techniques and creativity in the kitchen.
- Effective team management and communication skills.
Is this helpful?
About the job
The Fairmont Monte Carlo is a luxury hotel located in the heart of the Principality of Monaco. It features 596 rooms, suites, and residences as well as four restaurants, three bars, a Fitness Center, a Spa, two swimming pools, Room Service, and a Catering service.
- Ensure the setup and that of other sections if needed
- Prepare dishes in accordance with technical sheets
- Manage stock and place supplier orders
- Supervise a kitchen assistant in the section
Graduated from a hotel school and/or having significant experience of 2 to 4 years in a similar position, you have developed your skills in mastering culinary techniques, supervising a kitchen assistant during the summer season, and managing high-volume service, which will guarantee your success.
- Food allowance
- Transport allowance
- Company health insurance with 50% coverage by the social fund
- Discounted rates within the hotel (restaurant, hairdresser, spa…)
- Discounted rates in Accor group hotels
