Baker (m/f/d) 100%
fenaco Genossenschaft
Mettmenstetten
Key information
- Publication date:31 December 2025
- Workload:100%
- Place of work:Mettmenstetten
Job summary
Join Albis Beck, a traditional bakery since 1898, in Mettmenstetten. Enjoy a modern work environment with growth opportunities!
Tasks
- Prepare and process various doughs with precision.
- Plan and monitor baking processes to ensure quality.
- Create small pastries and specialties with care.
Skills
- Completed apprenticeship as a baker (EFZ) required.
- Strong awareness of quality and hygiene standards.
- Reliable, responsible, and motivated team player.
Is this helpful?
- Production and processing of doughs
- Planning and monitoring baking processes
- Production of small pastries and specialties
- General operational and cleaning tasks
- Professional experience (completed apprenticeship as a baker EFZ)
- High quality and hygiene awareness
- Independent and precise working method
- Physically robust, good condition
- Neat appearance
- Responsible, reliable and motivated
- Willingness to support other teams (pastry shop/packaging products/delivery to customers)
- Driver's license category B (advantageous)
- Modern workplace with development opportunities
- We provide work schedules several weeks in advance
- We offer various benefits (staff discounts, health insurance premiums, mobile phone subscription, etc.)
- A pension fund solution without coordination deduction
- Flat hierarchy, open and innovative leadership and corporate culture
Albis Beck has been a traditional company since 1898. With enthusiasm and passion, around 70 employees celebrate the fine craftsmanship daily at the two production sites in Mettmenstetten and Zurich-Höngg and spoil customers in the four Albis Beck cafés as well as other sales outlets with the finest delicacies. The regional origin of all ingredients and high quality standards are central to us.
To strengthen our team in the Bakery department in Mettmenstetten, we are looking for a reliable and responsible person immediately or by arrangement as Baker (m/f/d) 100%.
(365 days operation, day shift from 4:00 a.m. / night shift from 9:00 p.m.)
Have we sparked your interest? Then take your chance and apply now at: hr@landialbis.ch
If you have questions about the workplace, please contact Nathalie Pion, (Head of Production)
Tel. 058 476 82 50
LANDI Albis Cooperative, Untere Bahnhofstrasse 20, 8932 Mettmenstetten www.albisbeck.ch
