Employee Gastro 50 %
Solothurn
Key information
- Publication date:05 September 2025
- Workload:50%
- Place of work:Solothurn
Job summary
Join Solodaris Stiftung as a Gastro employee (50%) in Olten. Enjoy a supportive and flexible work environment.
Tasks
- Support individuals with mental health challenges in gastronomy.
- Help design and cook meals for the cafeteria in Olten.
- Organize and carry out catering events both internally and externally.
Skills
- Completed vocational training in gastronomy or equivalent experience.
- Experience working with people with mental health issues.
- Flexibility and empathy in changing situations.
Is this helpful?
Employee Gastro 50 %
The Solodaris Foundation based in Solothurn offers adult people with a mental impairment individual and tailored development spaces according to their needs. We rely on diverse and permeable living and working opportunities.
Our actions are participation-oriented according to the needs of the people we support. We see ourselves as a development-oriented, innovative, and learning institution. Co-determination, self-responsibility, and communication at eye level are valued and lived at all levels.
Further information about our offers, our purpose, and our mission statement can be found at www.solodaris.ch.
50 %
Olten
Permanent position
immediately or by arrangement
Work area - Gastronomy
Your tasks
- Accompanying our employees with a mental impairment in the gastro area and individual support in personal competence development
- Co-responsibility for designing the gastro offer and cooking small dishes in the canteen in Olten and assisting in Solothurn
- Co-organizing and carrying out internal and external catering events
Your profile
- Completed EFZ training in the gastro area or several years of experience
- Experience or interest in working with people with a mental impairment
- Flexibility and ability to empathetically respond to constantly changing situations and personalities
We offer
- A versatile and responsible area of activity with room for independence and initiative
- A collaborative culture characterized by high self-responsibility, appreciation, and transparency
- Progressive employment conditions and diverse training opportunities
We look forward to your application!
For information, please contact Yvonne Fiechter, Gastro Offer Manager, Tel. 032 628 36 34
Solodaris Foundation
HR Team
personal@solodaris.ch
032 628 30 30
Location: Sansibar, Ziegelstrasse 4, 4632 Trimbach near Olten
