Arosa Bergbahnen AG
Arosa
Bar Staff at the KuhBar
- 01 August 2026
- 100%
- Arosa
Job summary
Join our Après-Ski Bar in the stunning 5-star Arosa Lenzerheide! Experience the best work environment and perks from December 2026 to April 2027.
Tasks
- Delight guests at the bar and assist with background tasks.
- Serve drinks and food at Mountain Mac to our guests.
- Prepare a variety of hot and cold beverages for orders.
Skills
- Experience in hospitality is preferred; bar experience is a plus.
- Fluent in German, understanding Swiss German is a bonus.
- Team player with the ability to thrive in a fast-paced environment.
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About the job
For our après-ski bar located in the outstanding 5-star ski resort Arosa Lenzerheide, we are looking for you from December 2026 to April 2027 as
Bar Staff
80% workload, at the KuhBar of Arosa Bergbahnen AG
The place to be for après-ski! At the KuhBar by the legendary Tschuggenhütte, you will experience the best après-ski in Graubünden with many well-known top acts. Would you like to support our gastronomy team and inspire our guests every day with your personality and passion? Then apply now and become part of our cool team.
What we offer
- Accommodation directly in Arosa
- Exciting working environment
- Good working atmosphere in a passionate team
- Remuneration according to L-GAV and meals in the restaurant
- Season pass Arosa Lenzerheide, discounted ski passes for family and friends, as well as further discounts with partner companies
Your tasks
- Spoiling guests at the bar and working behind the scenes
- Serving guests and selling drinks and food at Mountain Mac
- Preparing hot and cold drinks
- Working in a loud and hectic environment both indoors and outdoors
- Clearing and washing glasses during bar operation
- Supporting the all-rounders and occasional shifts as an all-rounder
- Daily preparatory work (snow clearing, setting up the outdoor bars/outdoor area)
- Daily closing tasks such as restocking and cleaning the bar, cleaning the sanitary facilities
What you bring with you
- Experience in gastronomy, bar experience is an advantage but not a requirement
- You speak very good German and preferably understand Swiss German
- Willingness to work flexible hours and occasional evening shifts at events and functions
- Resilience, reliability, team player, quick comprehension and the ability to keep an overview in stressful situations
- Enjoy experiencing a winter season in the Bündner mountains
Interested? Send us your complete application by e-mail.
We look forward to hearing from you!