Head of Gastronomy M/F
Gastronet.ch
Zürich
Key information
- Publication date:10 December 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a visionary restaurant nestled in a serene forest clearing. Enjoy a supportive work environment with growth opportunities.
Tasks
- Oversee daily operations and ensure top-notch service standards.
- Manage staff and foster a welcoming, service-oriented atmosphere.
- Utilize strong business acumen to drive profitability and efficiency.
Skills
- Completed gastronomy training or equivalent experience required.
- Strong administrative skills and attention to detail.
- Excellent communication and customer service abilities.
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Head of Gastronomy M/F
Area
Canton ZH
Description
Embedded in a peaceful forest clearing, the facility with the restaurant proves to be pioneering. The operation is quickly and conveniently reachable within 20 minutes from Zurich.
Requirements
Completed training in gastronomy, hotel management school or equivalent education and corresponding experience in a comparable position. Administratively skilled. Attentive, service-oriented host, mostly active at the front, with pronounced business management thinking and actions, high commitment, diverse area of responsibility, great independence and corresponding competencies.
Offer
Compensation corresponding to responsibility and current employment conditions. Broad and diverse range of tasks. Own car advantageous.
Address
If interested, please send your resume (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
79917
