Chef de Partie M/F

About the job

Company Description

Nestled on a hill in the heart of the Geneva vineyard, Domaine de Châteauvieux is located in Satigny (canton of Geneva), the largest wine-growing municipality in Switzerland.

This former wine farm, dating back to the 16th century, has retained its old-world charm. 12 rooms and 1 suite, all decorated with elegance and refinement, benefit from a magnificent view of the vines, the Rhône or the mountains.

To complete our team, we are looking for a chef de partie

Job Description

• You will independently and efficiently carry out, coordinate and manage all operations of your section necessary for the mise en place, preparation and plating of dishes within the technical and aesthetic standards of the establishment.
• Assist in assessing supply needs and managing stocks and orders
• Comply with HACCP and safety standards

Qualifications

Required skills:

• Knowledge and mastery of culinary techniques
• In-depth knowledge of hygiene rules (HACCP) and food safety
• Excellent knowledge of products and use of kitchen equipment
• Apply dish presentation standards
• Work in coordination with the front-of-house teams 

Your profile:

• Swiss Federal Certificate of Competence (CFC) as a cook or equivalent qualification
• Experience in a starred establishment
• Minimum 3 years’ experience as a chef de partie
• You are motivated, have a keen sense of organisation and teamwork
• Flexibility and speed of execution
• Good organisation, creativity
• Stress resistant

Additional Information

We offer you:

• 5 weeks’ holiday per year
• Weekly days off on Sunday and Monday
• Free parking space provided
• Enriching experience