Butcher Specialist Processing 100%

Key information

  • Publication date:10 July 2025
  • Workload:100%
  • Contract type:Permanent position
  • Place of work:Wetzikon

Job summary

Join Metzgerei Eichenberger, a family-run butcher shop with a rich history.

Tasks

  • Expertly cut and debone pork, veal, beef, and lamb.
  • Assist in producing a variety of raw and cooked sausages.
  • Prepare and refine products to ensure high quality.

Skills

  • Completed butcher training or equivalent qualification required.
  • Passion for the craft and quality awareness essential.
  • Reliable, independent, and team-oriented work style needed.

Is this helpful?

Butcher Eichenberger - out of love for tradition and good taste We are a family business in the 3rd generation with three sales outlets and our own production. Over 70 years of innovation, tradition, quality, and passion for the profession. Our goal is to delight our customers with high-quality, homemade products and to inspire satisfied customers with joy in food. Our philosophy promises to process high-quality and natural raw materials, whenever possible from the region. We are looking for a butcher specialist processing 100% for our business in Wetzikon, starting immediately or by arrangement. Your tasks:
  • Cutting and boning: Precise cutting and boning of pork, veal, beef, and lamb
  • Sausage making: Assisting in the production of our various raw and cooked sausages
  • Cooked and raw curing production: Professional preparation and refinement of our products.
  • Collaboration in all areas of meat processing to ensure the highest product quality. We expect:
  • Completed training as a butcher/meat specialist EFZ or a comparable qualification.
  • Passion for the craft and a high quality awareness.
  • Independent, reliable, and committed working style.
  • Team player and cheerful personality
  • Hygienic and efficient working style We offer:
  • 4.5-day week and 5 weeks of vacation
  • Varied tasks
  • Opportunity for professional examination
  • Young, motivated team
  • Family-like working environment
  • Attractive benefits within the company If you are interested, Guido Lehmann looks forward to receiving your complete application dossier by email or post at:
    Butcher Eichenberger AG, Guido Lehmann Bahnhofstrasse 61, 8620 Wetzikon gl@eichenbergermetzgerei.ch, 044 932 65 56

Categories:

Crafts / Artisanry, Catering (butcher, baker, ...)

Salary Check

Take advantage of the jobup.ch service to find out how much you earn as Butcher

Salary for Butcher