Head of Gastronomy 100%

Key information

  • Publication date:08 December 2025
  • Workload:100%
  • Contract type:Permanent position
  • Place of work:CH - Kemptthal

Job summary

Join Golf Kyburg, a top European golf course near Zurich, with a vibrant team. Enjoy a supportive work environment and great benefits!

Tasks

  • Lead the entire gastronomy team with a focus on performance.
  • Develop à la carte and banquet menus with the chef.
  • Organize events and provide exceptional service to guests.

Skills

  • Completed gastronomy training and proven leadership experience.
  • Strong organizational and communication skills required.
  • Flexible, reliable, and highly committed to excellence.

Is this helpful?

The Golf Kyburg facilities are part of the European quality community "Leading Golf Courses." Golf Kyburg is located with its 18-hole championship course between Zurich and Winterthur, just a few minutes from the Effretikon highway exit. Over 25 employees work for around 700 members and many guests. Our restaurant La Gloria covers a wide range from à la carte cuisine to banquets for up to 120 people.
 
To strengthen our team, we are looking for you as of March 2026:
 

Head of Gastronomy 100%


As a passionate host, do you feel ready for a new challenge at Golf Kyburg? Are you enthusiastic about à la carte as well as sports events? Then you are right with us.

Your tasks

  • Goal-oriented management of the entire gastronomy team
  • Creation of the entire à la carte and banquet offer in cooperation with the head chef
  • Purchasing and ordering
  • Planning, organizing, and conducting all banquets and active sales of events
  • Pampering demanding customers with first-class kitchen and service performance

Your profile

  • Completed training in gastronomy as well as a diploma from a recognized hotel management school or equivalent training (e.g., as F&B Manager, Restaurant Manager, Banquet Manager)
  • Several years of professional and leadership experience in upscale gastronomy
  • Organizational talent, high sense of responsibility, good communication skills
  • Flexible, resilient, reliable, high commitment

Our company offers

  • Challenging, customer-oriented tasks in the most beautiful scenic location
  • Short decision-making paths
  • Attractive annual working time model (3-4 months off at once)
  • Young, motivated, and qualified team
  • Accommodation options on site
  • Free parking
  • Free green fee from playing ability on all our three golf courses
  • Up to 30% employee discount in all our three restaurants and golf shops
  • Support through internal and external training
  • Promotion opportunities within the Clubgolf company
  • Opportunity to work in various operations
  • Large employee party
  • Interesting management trips/events at various levels
  • Long-service gifts
If this challenge appeals to you, we look forward to receiving your complete application documents:
 

Categories:

Administration / Office management

Salary estimator

Try our salary estimator to better understand what you can aim for as a Head of Gastronomy

Salary for Head of Gastronomy