Join HOCH Health Ostschweiz as a culinary trainee today! Enjoy a dynamic, supportive work environment with great benefits.
Tasks
- Advise guests on food and drink selections while learning simple dish preparation.
- Greet guests and assist in serving at banquets and events regularly.
- Ensure product quality and adherence to hygiene standards consistently.
Skills
- Completion of mandatory schooling and good English skills required.
- Strong interpersonal skills and a friendly demeanor are essential.
- Organizational talent and the ability to stay calm under pressure are needed.
