Migros Ostschweiz operates around 100 supermarkets, ensuring daily essentials. Join a dynamic team dedicated to quality and freshness at fair prices.
Tasks
- Lead the butchery department with expertise and passion.
- Promote sales and manage inventory efficiently.
- Provide excellent customer service at the service counter.
Skills
- Completed training in retail, food, or meat sector; relevant experience required.
- Strong knowledge of meat, fish, and cheese products needed.
- Reliability and flexibility are key for success.
