Berest AG
Basel
14 hours ago
Operations Manager / Host (m/f) 100%
- 22 April 2026
- 100%
- Permanent position
- Basel
Job summary
Join Ramazzotti, a lively restaurant-bar in Basel's old town. Experience a dynamic work environment with excellent benefits.
Tasks
- Oversee all operational processes and develop sales concepts.
- Ensure excellent guest experiences through smooth service.
- Lead and motivate the service team for optimal performance.
Skills
- Experience in a leadership role in gastronomy is essential.
- Passion for Italian cuisine and wine culture is a must.
- Strong organizational skills and ability to motivate teams.
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About the job
Operations Manager / Host (m/f) 100% - Basel
The Restaurant-Bar Ramazzotti, part of the Berest Group, is located a few steps away from the marketplace, centrally in Basel's old town. In the typically Italian caffè bar, guests enjoy an authentic southern feel-good atmosphere. At lunchtime, the lively city operation with its 120 seats focuses on the speedy preparation and quick serving of its homemade pizzas. In the evening, the emphasis is on refined service with a personal atmosphere. Besides the paper-thin, crispy pizzas, fine pasta and selected meat from the hot stone are popular house specialties. At Ramazzotti, attractive wines from large bottles (up to 12 liters) are often offered on tap.
Excellence. Style. Passion. At Ramazzotti, enjoyment stands for more than good food—it is an experience. Our kitchen combines the highest quality with Italian elegance and genuine hospitality. As a host personality, you decisively shape the atmosphere of our establishment. You have style, presence, and a fine sense for first-class service.
Then we are looking exactly for you as:
Operations Manager / Host (m/f) 100%
Your tasks:
- Organization and coordination of all operational processes up to the development and implementation of sales concepts for the company.
- Responsible for achieving targets and objectives with corresponding analysis and necessary optimization processes.
- Ensuring a smooth service process with a focus on excellent guest experience.
- Host role with warm and authentic presence – you are the soul of the house.
- Leadership, motivation, and development of the service team.
- Coordination between kitchen and service for optimal implementation of the gastronomic concept.
- Responsibility for quality assurance, orders, and compliance with hygiene regulations.
- Active participation in daily business as well as ensuring efficient scheduling.
What you bring:
- Experience in a leadership position in the gastronomy sector (e.g., as deputy host, restaurant manager, or sous chef).
- Enthusiasm for Italian cuisine and wine culture.
- Host personality with natural warmth and service orientation.
- Leadership skills with an eye for team spirit and motivation.
- Organizational talent, sense of responsibility, and high resilience.
What we offer:
- A dynamic and inspiring work environment.
- Competitive salary and bonus opportunities.
- Opportunities for professional development.
- A dedicated and talented team.
- Employee discounts via our benefits platform.
Workplace in the heart of Basel
Have we sparked your interest? Then we look forward to your application: https://www.cvmanager.ch/a/18655