Pastry Chef (M/F)

14 August 2026
100%
Val de Bagnes

Job summary

Nestled in Verbier, Le Chalet d'Adrien offers luxurious hospitality. Join a vibrant team in a five-star atmosphere with unique benefits.

Tasks

As a Pastry Chef, create innovative and elegant desserts.
Master pastry techniques while ensuring attention to detail.
Collaborate with a dynamic team to uphold quality standards.

Skills

Proven experience as a Pastry Chef with strong organization skills.
Positive attitude and adaptability in a fast-paced environment.
Fluent in French; Italian is a plus.

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About the job

Company Description

Alpine elegance,

Overlooking the snow-covered roofs of Verbier, Le Chalet d'Adrien stands as a legendary address where hospitality meets the art of living. A member of R&C, our superior five-star establishment combines authentic charm and discreet luxury, offering its guests a rare experience, wrapped in warmth and refinement.

At Le Chalet d'Adrien, every detail is designed to create emotion.

Job Description

Express your creativity and make every dessert a true experience.

As a Pastry Chef M/F, you will imagine and create gourmet, elegant, and bold creations, in line with the identity of our establishment.

Qualifications

Proven experience as a Pastry Chef M/F
Excellent mastery of pastry techniques and keen attention to detail
Team spirit & management, dynamism and excellent adaptability
Rigour, organisation and professionalism
Positive attitude
Good command of French, Italian is an asset
Respect for quality standards

Additional Information

Board and lodging provided in the heart of the resort
Experience in a Relais & Châteaux house, a benchmark in luxury hospitality
Attractive salary
Permanent contract