Global Head of Technical Service (f/m/d)

11 August 2026
100%
Heerbrugg,Switzerland

Job summary

Join us as a new team member in a vibrant kitchen! Enjoy a creative work environment and great benefits.

Tasks

Passion for the product and high quality of dishes.
Independently organize and manage all kitchen stations.
Assist the Sous Chef in daily operations and when absent.

Skills

Completed culinary training or extensive experience required.
Adherence to cleanliness according to HACCP standards.
Support in the ordering process and idea contribution.

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About the job

Introduction

We are looking for you as a new team member

You fulfil these:

A love for the product and a high standard for the quality of the dishes

Independent organisation and management of all stations

Active assistance with ordering

Active support of the Sous Chef during daily operations and in their absence

Maintaining cleanliness according to HACCP guidelines

Advantageous: Completed training as a cook or many years of professional experience

This awaits you:

We are looking immediately for a cook Chef de Partie - Tournant,
who passionately, devotedly and joyfully delights our guests with delicious southern French, vegan and Swiss specialties.

We offer:

An excellent working atmosphere and attractive working hours

Space for your ideas and creative development

Shared values and clear leadership principles

Continuous development of our company

Future-oriented thinking and acting

Attractive discounts in our establishments