Restaurant Manager M/F
Zürich
Key information
- Publication date:28 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join our prestigious wellness and golf hotel as Restaurantleiter! Enjoy a vibrant work environment and great benefits.
Tasks
- Lead our talented restaurant team in delivering exceptional service.
- Ensure high standards of cuisine and guest satisfaction.
- Manage operations and maintain a welcoming atmosphere.
Skills
- Completed vocational training in gastronomy and leadership experience required.
- Fluent in German, with good French and English skills.
- Strong guest-oriented and detail-loving personality.
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Restaurant Manager M/F
Region
Canton BE
Description
Internationally renowned wellness and golf hotel of the highest class, exquisite furnishings, several restaurants with excellent cuisine, stunning wellness area, spacious, luxurious rooms and suites, international clientele.
Requirements
Completed vocational training in the field of gastronomy, several years of experience in a comparable position/management role, courteous, guest-oriented and detail-loving host personality. Native German speaker and good oral language skills in French as well as in English.
Offer
Interesting, responsible and versatile area of responsibility in a year-round position. Appropriate remuneration, progressive employment conditions, employee discount and use of the hotel infrastructure at special employee times, internal and external training.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
79366
