Meat Specialist / Meat Specialist Fine Butchery (m/f/d) 100%
Ernst Sutter AG
Bazenheid
Key information
- Publication date:15 August 2025
- Workload:100%
- Place of work:Bazenheid
Job summary
Join Ernst Sutter AG, a leading meat processing company. Enjoy a dynamic work environment and excellent benefits.
Tasks
- Be responsible for cutting and preparing various meat pieces.
- Actively collaborate in the department's daily tasks.
- Cut and portion meat according to weight specifications.
Skills
- Completed training as a meat specialist or relevant experience.
- Fluent in German, both written and spoken.
- Knowledge of hygiene regulations and compliance.
Is this helpful?
Your Tasks
∙ Responsibility for the professional cutting and dressing of various meat pieces
∙ Active participation in the department
∙ Cutting and portioning of meat pieces according to weight specifications
∙ Booking in SAP
∙ Support of the process responsible
Your Profile
∙ Completed basic training as a meat specialist, as a meat specialist assistant or several years of experience in a similar position
∙ German spoken and written
∙ Knowledge and adherence to hygiene regulations
Your Benefits
Ernst Sutter AG, based in Gossau SG, is a leading company in the meat processing industry, which is part of the fenaco group. We employ around 1,000 employees at five production sites and two logistics platforms across Switzerland. We successfully market our products in retail and wholesale as well as in butcher specialty shops. Our traditional brands Suttero, Reber, and Braumeister stand for quality and enjoyment. As a leading full-range provider, we rely on innovative, motivated, and qualified employees.
Your Contact
For further information, Monika Kobelt, HR Consultant, is available at +41 58 476 32 86.
