Join our team where we believe: "alone is strong, together unbeatable!" Enjoy a modern work culture and benefits like weekends off!
Tasks
- Lead the Café-Bar department with six team members.
- Develop coffee offerings and plan specialty weeks.
- Coordinate training for staff, including barista courses.
Skills
- Completed vocational training in gastronomy; experience in community catering.
- Fluent in German; English and French are a plus.
- Strong leadership and team-oriented personality.