Sous-chef M/F -

Sous-chef M/F -

Area

Canton LU

Description

The resort is located in a spectacularly scenic location. The facility offers a restaurant with à-la-carte service, as well as a wide range of banquet options.

Requirements

Completed professional training and already has experience in similar positions in upscale gastronomy/hotellerie. Knows how to motivate his team to top performance, works exemplary, likes to contribute his own ideas and enjoys working with fresh products. Very good knowledge of the German language, supports the head chef operationally and administratively.

Offer

Exciting, challenging and responsible task in a very versatile and modern company, with remuneration corresponding to the position and performance as well as other attractive employment conditions. Benefit from the advantages of a renowned company, with committed and motivated employees and accordingly pleasant working atmosphere. Accommodation available on request.

Address

If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.

Reference Number

80301