Boulangerie-Pâtisserie-Confiserie Suard SA
Fribourg
Values - Suard Confectionery
- 08 August 2026
- 100%
- Permanent position
- Fribourg
Job summary
L’association « pain suisse » promotes eco-friendly bread production. With sustainable practices, Swiss bread respects nature and supports local producers.
Tasks
- Our boulangeries-pâtisseries Suard are recognized by the Club Prosper Montagné.
- We specialize in quality chocolate, earning a recognized label.
- Our products reflect the artisanal heritage of Fribourg's terroir.
Skills
- We prioritize natural, local ingredients for healthier choices.
- Commitment to sustainability and quality.
- Passion for preserving local traditions.
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About the job
The "Swiss Bread" Association
Switzerland offers the ideal conditions to allow cereal producers and flour producers to conserve natural resources and respect the environment. This is why Swiss bread is sustainable and ecological.
"Ambassador of the Prosper Montagné Club"
Our Suard bakeries and pastry shops have been selected by the Prosper Montagné Club for the quality of our products.
"Chocolate Specialist"
As fervent defenders of top-quality products, we have obtained the recognised label.
"Natural, the label of the good baker and good bread"
Natural bread is synonymous with natural, healthy, and local raw materials.
"Artisan of the Terroir of the Fribourg Region"
Our products from the terroir of the Fribourg region are closely linked to the culture and promote Fribourg tradition.
