Production Employee Bakery

Production Employee Bakery

Tasks

• The automated systems are exactly your area: You set them up, operate and maintain them.
• Care and quality are important to you when you inspect the finished products.
• You are skilled and can carry out minor repairs yourself.
• It goes without saying that you comply with quality and hygiene standards.

Requirements

• Do you already have experience in a production company? That scores points with us.
• German is no problem for you; you speak and write well.
• You are physically fit and in a great mood.
• You also like to work at weekends and in shifts.

• Benefits: Discount on the travel offer ITS Coop Travel, 5 times the number of Superpoints in the supermarket, up to 20% discount on various insurance services, up to 20% discount in all formats of the Coop Group, cheaper mobile and prepaid subscriptions at Coop Mobile, Reka-Card: discount on purchase, discount on Mobility CarSharing, staff discount also for partner (living in the same household), discount on GA subscription, discounts on cultural events, discounts for leisure activities
• Employment conditions: Pension fund: 2/3 paid by Coop, attractive employment conditions and certified pay equality, loyalty bonuses, savings plan with the pension fund, collective labour agreement (CLA), 18 weeks paid maternity leave and three weeks paid paternity leave
• Working hours: 5 weeks holiday, flexible working time models
• Further training: Over 600 internal training courses, talent management with diverse development opportunities, training and further education offers of the L-CLA and Coop
• Sustainability: Commitment to people, animals and nature with over 400 actions
• Communication: internal app for employees
• Health: Update-Fitness: CHF 200 discount on the annual subscription, free participation in various company runs, company-internal sports offers

Your contact person
the Coop Cooperative
Nadia Ruetsch
HR Marketing