Bartender/ Waiter (M/F/X) Fixed-term Contract at Funky Claude's Bar - Summer 2026

About the job

Company Description

The bartender waiter is the ambassador of the quality of service and the harmony of flavours characteristic of Funky Claude’s Bar at the Fairmont Le Montreux Palace. Creative and always on the lookout for new trends, you will participate in the creation and promotion of our signature cocktails thanks to your inventiveness as well as promoting them in the dining area for our clientele!

The nightlife holds no secrets for you? Then apply!

Hotel Presentation: Located on the shores of Lake Geneva and facing the magnificent view of the Alps, the Fairmont Le Montreux Palace hotel is a distinguished establishment, a member of the Accor group, the Fairmont brand, and affiliated with Swiss Deluxe Hotels. Boasting an incomparable worldwide reputation characterised by 236 luxurious rooms and suites and a most refined gastronomic experience, the Fairmont Le Montreux Palace hotel is truly an enchanting place. Its six restaurants and bars offer a wide choice of delights sure to satisfy the most demanding palates. Among others, the Montreux Jazz Café is the must-visit spot to vibrate to the rhythm of the Festival 365 days a year in the magical setting of the Fairmont Le Montreux Palace, the Pop Up Nikkei Nine offers a unique experience between Japan and Peru in an enchanting setting, the Funky Claude’s Bar is the undisputed place to land late into the night to enjoy an incredible line-up of traditional and exclusive cocktails to the rhythm of the best live scene in town. Fairmont Le Montreux Palace also specialises in hosting congresses, meetings and seminars. The Fairmont Spa is a 2000 m² wellness area dedicated to fitness, relaxation and beauty.

Job Description

Reporting to the supervisor, the essential responsibilities and functions of the position include, but are not limited to:

• Consistently provide professional, friendly and engaging service
• Regularly propose new cocktails and actively participate in the dynamic development of Funky Claude’s Bar
• Creative and innovative, you are on the lookout for new trends to offer signature cocktails
• Serve customers in the dining area and help them discover the drinks menu and advise them on cocktails
• Welcome customers with warm service
• Contribute to creating a funky atmosphere at the Bar
• Participate in themed evenings and contribute to entertainment
• Know perfectly the drinks menu, cocktails and promotions
• Know perfectly all dishes on the menu, their garnish, content and preparation method
• Handle complaints arising from the bar and inform superiors who will follow up if necessary
• Ensure quality control of preparations served at the bar and those going to the dining area
• Participate in inventories and other stock or goods controls
• Share responsibility for cleaning Funky Claude's Bar (cleanliness, tidying, cellar returns, etc.)
• Assume the setup for the evening service
• Manage a cash float with responsibility and honesty
• Control daily stocks at opening and closing
• Prepare setups for any special event, promotion or speciality
• Know the concept of Funky Claude’s Bar and its history
• Learn the technical and emotional standards of LQA and put them into practice
• Commit to the quality of service both at the counter and in the dining area, discretion and perfect honesty
• Maintain a professional attitude, be smiling and remain calm at all times
• Be flexible and cooperative in all circumstances, especially if required to work in another department occasionally
• Be flexible regarding the assignment of positions at the bar and/or in the dining area, according to the organisation established by the superior
• Respect ergonomic work standards in health & safety rules, hygiene and sanitary prescriptions
• Respect the policies, procedures and service standards of the department and company
• Any other tasks as assigned

Qualifications

• Previous experience in a 4* or 5* hotel
• At least 2 years’ experience as a bartender
• Qualification in service or bar recognised as an asset
• Excellent knowledge of classic cocktail preparation and creations
• Passionate about mixology
• Creative, innovative and on the lookout for new trends to offer bold and contemporary cocktails
• Extroverted, cheerful, sociable, helpful and available
• Excellent communication and organisational skills
• Fluency in French and excellent knowledge of English
• Knowledge of another foreign language an asset
• Knowledge of the Silverware system an asset
• Competitive spirit for sales
• Particularly responsible and reliable
• Ability to work effectively under pressure in a fast-paced environment
• Ability to work in a team
• Ability to focus on customer needs while remaining calm and courteous at all times

• Physical requirements of the position:

  Physical requirements of the position include, but are not limited to:

• Constant: standing and walking throughout the work period
• Constant: lifting and carrying loads
• Occasional: kneeling, pushing, pulling, lifting
• Occasional: climbing up or down stairs and ramps

Additional Information

VISA REQUIREMENTS

To work in Switzerland, the candidate must hold a Swiss work permit or be from an EU-17 or EU-8 European country.

Please note that only applications sent through our recruitment site https://careers.accor.com/fr/fr will be considered.

BENEFITS

• 1 meal per day worked (benefit in kind)
• Discounts in various local businesses
• Join us and discover all our other benefits…

Additional Information

Our Fairmont Values

Respect:
We value the needs, ideas and individuality of others. We treat everyone with fairness and dignity.

Belonging:
We celebrate our differences. We support each other and are always united.

Integrity:
We build trust through mutual respect and authenticity.

Empowerment:
We have the power to take initiative and anticipate moments that create unforgettable experiences.

Excellence:
We build authentic connections and cherish every opportunity to make those around us feel special.

Diversity and Inclusion

Fairmont is committed to creating an inclusive environment where diverse talents thrive. We welcome candidates from all backgrounds to join our team.

Employee Benefits:
Join our team and enjoy a range of exclusive benefits for colleagues, including free upgrades, extended stays, discounted stays at Fairmont and Raffles properties, special discounts on dining and wellness, as well as additional luxuries to enhance your experience. We believe it is important to take care of our team, ensuring your hard work is rewarded with exceptional benefits.