Chef de partie - Banquets M/F
Gastronet.ch
Zürich
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join an exclusive luxury hotel in Kanton ZH as Chef de Partie! Enjoy a dynamic work environment and excellent benefits.
Tasks
- Prepare exquisite dishes for banquets in a high-end kitchen.
- Ensure quality and presentation meet luxury standards.
- Collaborate with a motivated team to innovate culinary offerings.
Skills
- Completed culinary apprenticeship with experience in banquet kitchens.
- Passion for working in a creative and high-quality kitchen.
- Self-motivated, proactive, and open to new ideas.
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Chef de partie - Banquets M/F
Area
Canton ZH
Description
Exclusive luxury-class hotel, elegant interior, exquisite gastronomy, spa, restaurants, bar and lounge.
Requirements
Apprenticeship as a cook, relevant experience in various positions and in banquet kitchen. Enjoy working in an excellent, innovative kitchen. A professional in their field, motivated, independent, committed and open to new things.
Offer
Versatile, varied and independent activity. No room hours. Appropriate remuneration and current, progressive employment conditions. Easily accessible by public transport.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79320
