Join heyMia as a Sous Chef in Zurich, offering exciting opportunities.
Tasks
- Support the head chef in daily kitchen operations.
- Lead the team in the head chef's absence for smooth workflow.
- Ensure quality control and manage food inventory effectively.
Skills
- Experience in a similar kitchen role and culinary training required.
- Strong teamwork and resilience in a fast-paced environment.
- Ability to work independently and maintain structured processes.
