Cook: (Commis de Cuisine) 100-%
UBS Restaurant Münzhof
Zürich
Key information
- Publication date:01 October 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join UBS Restaurant Münzhof as a Commis de Cuisine! Enjoy a vibrant work environment with great benefits.
Tasks
- Prepare high-quality dishes in a fast-paced kitchen.
- Collaborate with the team to create innovative menus.
- Ensure cleanliness and organization in the kitchen.
Skills
- Previous experience in a similar role is a plus.
- Strong culinary skills and creativity.
- Ability to work in a team and handle pressure.
Is this helpful?
Are you our new team member who will support us as a cook: (Commis de Cuisine) immediately or by arrangement?
You usually work from Monday to Friday from 6:00 a.m. to 3:00 p.m. Working hours may vary for events or catering.
You usually work from Monday to Friday from 6:00 a.m. to 3:00 p.m. Working hours may vary for events or catering.
20% discount in all public ZFV restaurants
1 vacation day gifted on your birthday
Participation in company success for all employees from 20% workload
No meal deduction - ZFV offers employees meals in the establishments
10% discount on all KIMI children's daycares and lunch tables
UBS Restaurant Münzhof
The À-la-carte restaurant "Münzhof" is located at the UBS headquarters in the heart of Zurich. In twelve exclusive VIP lunch rooms, guests enjoy top gastronomy with culinary excellence at the highest level. The kitchen combines product quality, regionality, and seasonality with creativity and innovation. Besides operating the lunch rooms, the dedicated Münzhof team is also responsible for service in the premises of the executive management and the management board in the same building. The team also ensures a first-class gastronomic experience at various events with up to 200 people in the UBS Forum and the historic counter hall, which is located on the floor below the "Münzhof".
Employer: As a cooperative, ZFV-Unternehmungen operates in seven business areas and around 200 meeting places throughout Switzerland. As a fair employer, we are committed to equal opportunities and inclusion and live an open corporate culture with plenty of room for self-development. In all our activities – from partnerships to innovation to lived hospitality – cooperation at eye level is just as central as our commitment to sustainability.
