ARTHUR'S CELLAR INTERNATIONAL SA
Geneva
Bar Manager
- 12 November 2026
- 100%
- Permanent position
- Geneva
Job summary
Arthur’s seeks a full-time bar manager for a dynamic team.
Tasks
- Oversee bar setup, cleaning, and organization for efficiency.
- Master classic cocktails and Arthur’s unique drink creations.
- Maintain bar equipment and ensure cleanliness standards.
Skills
- Hospitality training and significant experience in a similar role.
- Excellent customer relations and adaptability skills required.
- Fluency in French and English; knowledge of Micros is a plus.
Is this helpful?
About the job
To complete its "trendy" team, Arthur’s is looking for a 100% bar manager, with leadership, lively, energetic, dynamic, attentive to the customer to work in a warm and friendly atmosphere for impeccable quality service and personalised welcome.
Your main tasks will be:
• Ensure the setting up, clearing, cleaning and tidying of the Bar
• Know all the classic cocktails and Arthur’s creations, spirits, liqueurs and various drinks sold in the Bar
• Manage the cleaning and maintenance of the bar machines and equipment
Permanent contract (CDI):
Full-time position
Start date, immediately or to be agreed
Continuous hours in the evening and/or daytime
2 days off and 5 weeks holiday
Required skills
Training in Hospitality and Catering
Significant experience in an equivalent position in an establishment of the same category and/or in a luxury brasserie.
Impeccable appearance
Autonomous, organised, structured.
Dynamic, curious and with a good team spirit.
Excellent customer relations skills and ability to adapt to meet expectations.
Attention to detail
Demonstrate versatility and responsiveness in the face of a high workload.
Fluent in French and English.
Proficiency in Micros is a valued plus.
How to apply
Via our website (below) or by e-mail to
guillaume.arnoux@arthurs.ch