Cook
Corvatsch AG
Silvaplana
Key information
- Publication date:21 November 2025
- Workload:100%
- Contract type:Permanent position
- Place of work:Silvaplana
Job summary
Join the team at Restaurant Kuhstall, a vibrant culinary destination. Enjoy a supportive work atmosphere and exciting opportunities.
Tasks
- Handle food with joy and excel in cooking tasks.
- Coordinate workflows and ensure compliance with HACCP guidelines.
- Manage inventory, event preparation, and daily production.
Skills
- Experience in food handling, teamwork, and hospitality is essential.
- Good communication skills in English and Italian are preferred.
- Ability to thrive in fast-paced environments and winter sports skills.
Is this helpful?
for the restaurant Kuhstall
- Enjoyment in handling food and cooking
- Ability to coordinate workflows
- Compliance with HACCP guidelines
- Goods receipt, goods inspection, and storage
- Daily production and daily business
- Preparation and execution of various events
- Motivation to get involved and learn new things
- Language skills (e/i) desired
- Enjoyment of guest contact and teamwork
- Resilience in hectic situations
- Winter sports skills necessary
- Extensive introduction to your area of responsibility
- Season ski pass for the Upper Engadine cable cars
- A certain number of staff rooms are available, or support in finding accommodation
- An inviting working atmosphere