Kantonsspital Glarus AG
Glarus
Apprenticeship as Chef EFZ
- 13 August 2026
- 100%
- Permanent position
- Glarus
Job summary
Join the culinary team at Kantonsspital Glarus, nestled in the stunning Glarner mountains. Enjoy a vibrant work environment with opportunities for growth.
Tasks
- Gain hands-on experience in various kitchen processes and operations.
- Assist in catering events and food preparation tasks.
- Support food ordering and storage while ensuring hygiene and sustainability.
Skills
- Passion for cooking, quick learner, and strong taste senses required.
- Team-oriented, open-minded, and creative individuals thrive here.
- Embrace learning and develop effective study methods.
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About the job
- you work in the various areas of the kitchen and get to know all processes
- you gain experience at catering events and assist in the preparation of meals
- you support the ordering and storage of food and observe hygienic, economic and ecological principles
- together with our kitchen team, you ensure daily that our patients, visitors and employees are culinarily pampered
- you bring enthusiasm and passion for cooking and food processing
- you have a quick grasp, perseverance and a good sense of smell and taste
- you are a team-oriented, open-minded and creative person
- you enjoy learning and have developed good learning methods for yourself
- with an exciting three years of training
- with a varied and responsible activity
- with a cheerful and helpful team
- with a modern and dynamic working environment
The Glarus Cantonal Hospital is located in the midst of the spectacular Glarus mountain world – only one hour from Zurich. Here, high quality of life is combined with numerous opportunities for mountain sports and outdoor activities. With 65 acute care beds and six beds in the intensive care unit, the Glarus Cantonal Hospital AG offers a broadly based range of specialist disciplines. As a medical competence centre, the hospital ensures extended basic care for the canton of Glarus and the surrounding regions.