Corvatsch AG
Silvaplana
Chef
- 16 September 2026
- 100%
- Permanent position
- Silvaplana
Job summary
Join us at Corvatsch for a fantastic culinary experience! Enjoy a vibrant work environment with great benefits.
Tasks
- Prepare and coordinate daily kitchen operations efficiently.
- Follow HACCP guidelines for food safety and quality assurance.
- Engage in event preparation and execution with creativity.
Skills
- Motivated team player with a passion for cooking and learning.
- Strong communication skills in English or Italian preferred.
- Ability to handle high-pressure situations with resilience.
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About the job
Corvatsch, Diavolezza and Lagalb together form the fabulous mountain world of the Upper Engadine. The mountain railway companies open up 165 kilometres of pistes and 110 kilometres of hiking trails. The fabulous mountain world includes ten restaurants 6 of which are also open in summer 6 as well as the Diavolezza mountain house. Corvatsch, Diavolezza and Lagalb offer a year-round mountain experience.
We are looking for you as
Chef
for the Kuhstall restaurant
m, f, d | Workload: 100 %
December 2026 6 April 2027
Your tasks
6 Enjoyment in handling food and cooking
6 Ability to coordinate workflows
6 Compliance with HACCP guidelines
6 Goods receipt, goods inspection and storage
6 Daily production and daily business
6 Preparation and execution of various events
You bring with you
6 Motivation to get stuck in and learn new things
6 Language skills (e/i) desired
6 Enjoyment in guest contact and teamwork
6 Resilience in hectic situations
6 Winter sports skills necessary
We offer you
6 Extensive introduction to your area of responsibility
6 Seasonal ski pass of the Upper Engadine mountain railways
6 A certain number of staff rooms are available, or support in finding accommodation
6 An inviting working atmosphere
Are you interested?
Send your written and meaningful application to kuhstall@corvatsch.ch or to Corvatsch AG, Restaurant Kuhstall, Miriam Moser, Via dal Corvatsch 73, 7513 Silvaplana