Commis de cuisine M/F
Zürich
Key information
- Publication date:10 September 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join our team as a Commis de cuisine M/F in Kanton AG! Enjoy working in a charming restaurant with a pleasant atmosphere.
Tasks
- Prepare high-quality dishes in a market-fresh kitchen.
- Assist in the à-la-carte and banquet services.
- Contribute creativity and motivation to our culinary team.
Skills
- Completed cooking apprenticeship and relevant experience required.
- Quality-focused and responsible culinary professional.
- Energetic, creative, and eager to learn.
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Commis de cuisine M/F
Area
Canton AG
Description
Country inn with hotel, bar, seminar and banquet facilities, an upscale restaurant in a rural setting yet easily accessible, with a beautiful ambiance that invites you to linger, charm and refined hospitality.
Requirements
Completed chef apprenticeship and experience, preferably gained in à-la-carte and banquet areas. Enjoyment of an interesting, versatile activity in a very well-maintained, well-known and market-fresh kitchen. Quality- and responsible professional who works motivated, committed and creatively.
Offer
Contemporary, interesting remuneration as well as advantageous employment conditions. Committed and dynamic employees, pleasant, family-like working atmosphere and accommodation available on request.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79458
