Chef de partie M/F
Zürich
Key information
- Publication date:20 June 2025
- Workload:100%
- Place of work:Zürich
Job summary
Exciting Chef de Partie opportunity in Kanton ZH, Switzerland. Join a newly opened restaurant focused on fresh ingredients and hospitality.
Tasks
- Prepare diverse culinary delights with fresh ingredients.
- Contribute your creative ideas to enhance the menu.
- Maintain high standards of organization and efficiency in the kitchen.
Skills
- Completed culinary training with experience in a bustling kitchen.
- Strong organizational skills and independence.
- Flexibility and resilience in a dynamic work environment.
Is this helpful?
Chef de partie M/F
Area
canton ZH
Description
A newly opened establishment that invites you to enjoy and linger with its feel-good atmosphere, offering a diverse and varied selection of culinary delights made only from fresh ingredients. Hospitality is highly valued and lived here.
Requirements
You have completed a cooking apprenticeship and already have experience in a lively kitchen with a diverse and traditional offering. Your work style is characterized by efficient independence and excellent organization. You are a flexible and resilient personality who enjoys demonstrating your skills and sharing your knowledge.
Offer
Diverse position for an engaged, performance-oriented, and creative cook who likes to contribute their own ideas, appreciates committed and dynamic colleagues, and enjoys a pleasant working atmosphere. Benefit from a new and modern concept in a well-frequented establishment with progressive employment conditions and attractive remuneration.
Address
If interested, please send your CV (in German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal submissions will only be returned with a stamped self-addressed envelope.
Reference Number
78999